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Chocolate Covered Strawberry Protein Bites

Prep

10m

Ingredients

Method

Turn cooking mode on

Step 1

Combine all base ingredients together in a bowl and pour into mini silicone cupcake molds or if you don't have one you can drop with a spoon on parchment paper and then freeze.

Step 2

Once completely frozen, melt chocolate chips and coconut oil.

Step 3

Drizzle melted chocolate on top and pop back into freezer for a few minutes then store in a freezer-tight container in freezer and enjoy whenever you like!

For

24

M

I

Base

2

cup

Plain Greek yogurt

1

tsp

Vanilla

2

tbsp

Honey

1

cup

Strawberries, chopped

Topping

1

cup

Semi sweet chocolate chips

1

tbsp

Coconut oil

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Comments

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J

Julia L

18 days ago

These were delicious and so easy to make! I think next time I'd make them more bite sized for cleaner snacking.

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T

Terese S

22 days ago

My daughter helped and added dye free gems. We loved it, only complaint from my kids was it was really too frozen to just bite into… had to let it sit out a while before enjoying. Otherwise it was simple to follow and great treat.

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Lindsey Bonnice

21 days ago

I'm so glad they like them! A little tip for the freezer, if you make the strawberry layer a little thinner they will be able to eat them quicker out of the freezer!

Like

Reply

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E

Ely M

a month ago

I have a stash of these in my freezer at the moment and my kids LOVE them! Especially as we’re coming into the warmer seasons here - they love grabbing one in the afternoon and it keeps them going til dinner!

Like

Reply

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Lindsey Bonnice

21 days ago

These are a favorite of ours as well!

Like

Reply

Cancel

homepage-image

Chocolate Covered Strawberry Protein Bites

Prep

10m

Ingredients

Method

Turn cooking mode on

Step 1

Combine all base ingredients together in a bowl and pour into mini silicone cupcake molds or if you don't have one you can drop with a spoon on parchment paper and then freeze.

Step 2

Once completely frozen, melt chocolate chips and coconut oil.

Step 3

Drizzle melted chocolate on top and pop back into freezer for a few minutes then store in a freezer-tight container in freezer and enjoy whenever you like!

For

24

M

I

Base

2

cup

Plain Greek yogurt

1

tsp

Vanilla

2

tbsp

Honey

1

cup

Strawberries, chopped

Topping

1

cup

Semi sweet chocolate chips

1

tbsp

Coconut oil

+ Add all to shopping list

Next

Made it? Claim it.

Comments

Cancel

J

Julia L

18 days ago

These were delicious and so easy to make! I think next time I'd make them more bite sized for cleaner snacking.

Like

Reply

Cancel

T

Terese S

22 days ago

My daughter helped and added dye free gems. We loved it, only complaint from my kids was it was really too frozen to just bite into… had to let it sit out a while before enjoying. Otherwise it was simple to follow and great treat.

Like

Reply

Cancel

Lindsey Bonnice

21 days ago

I'm so glad they like them! A little tip for the freezer, if you make the strawberry layer a little thinner they will be able to eat them quicker out of the freezer!

Like

Reply

Cancel

E

Ely M

a month ago

I have a stash of these in my freezer at the moment and my kids LOVE them! Especially as we’re coming into the warmer seasons here - they love grabbing one in the afternoon and it keeps them going til dinner!

Like

Reply

Cancel

Lindsey Bonnice

21 days ago

These are a favorite of ours as well!

Like

Reply

Cancel