Your cart is empty
Prep
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Combine all dry ingredients.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
18
M
I
1
cup
Almond flour
1/3
cup
Chocolate Protein powder
1/4
cup
Cocoa powder
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
101kcal
Fat
6g
Carbs
7.3g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
A
Aisha E
a month ago
Hi is cashew butter a more neutral butter? If I like peanut butter, can I use that?
Like
Reply
Cancel
Lindsey Bonnice
22 days ago
Yes cashew is a little more neutral and you can absolutely substitute with peanut butter if you prefer!
Like
Reply
Cancel
B
Bridget V
3 months ago
These were so yummy! For some reason it comes out pretty dry and crumbles apart easily if not covered by the chocolate on top. Should I add any more moisture so that it does not fall apart as easily? Open to suggestions!
Like
Reply
Cancel
Lindsey Bonnice
3 months ago
Yes if it's crumbly add a bit more coconut oil or even another tablespoon of cashew butter!
Like
Reply
Cancel
Prep
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Combine all dry ingredients.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
18
M
I
1
cup
Almond flour
1/3
cup
Chocolate Protein powder
1/4
cup
Cocoa powder
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
101kcal
Fat
6g
Carbs
7.3g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
A
Aisha E
a month ago
Hi is cashew butter a more neutral butter? If I like peanut butter, can I use that?
Like
Reply
Cancel
Lindsey Bonnice
22 days ago
Yes cashew is a little more neutral and you can absolutely substitute with peanut butter if you prefer!
Like
Reply
Cancel
B
Bridget V
3 months ago
These were so yummy! For some reason it comes out pretty dry and crumbles apart easily if not covered by the chocolate on top. Should I add any more moisture so that it does not fall apart as easily? Open to suggestions!
Like
Reply
Cancel
Lindsey Bonnice
3 months ago
Yes if it's crumbly add a bit more coconut oil or even another tablespoon of cashew butter!
Like
Reply
Cancel
